Line Cook- $2, 000 Sign-On Bonus
Company: Cooper's Hawk Winery & Restaurants
Location: Naperville
Posted on: June 24, 2022
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Job Description:
Cooper's Hawk values its Team Members by offering the following
benefits*: Industry leading earning opportunities Health and
wellbeing offerings including: 2 medical insurance plans available
through BCBS: PPO and High Deductible (with HSA), Dental insurance
through BCBS, Wellness Program allows for significant savings on
medical premiums, Vision insurance through VSP, Flexible Spending
Accounts (FSA) for both Health and Dependent Care, Employee
Assistance Program (EAP) - free and confidential Vacation Days
Discounts on dining, carry-out, retail and wine, and monthly dining
allowance CHarity Day (Community Give-Back!) Complimentary uniforms
Incentive for Wine Club Memberships (i.E. cash, travel) Flexible
work schedule Training and Development: Orientation and training
provided for all positions, focus on internal growth and
development; Opportunities for cross-training and advancement into
management, specialty roles and/or New Restaurant Opening roles,
eligible to apply for Annual Wine Education scholarships*Certain
benefits are contingent upon additional terms, other restrictions
and various eligibility requirements.In our scratch kitchen, the
Line Cook is a key player in ensuring we are serving the best
quality food to our guests. Line cooks are responsible for the
daily preparation of food items and station management. Duties
include set-up, stocking and preparing food in accordance to
Cooper's Hawk recipes and standards, ensuring cleanliness, proper
safety procedures, and organizing kitchen, walk-in coolers and
storage areas.Cooper's Hawk is an Equal Opportunity EmployerMust
represent Cooper's Hawk Vision and Values Must be at least 18 years
old A minimum of 6 months experience in upscale casual dining or an
equivalent service environment required Loves to cook!
Hard-working, team player Basic knowledge of professional cooking
and experience in knife handling Knowledge of safety, sanitation
and food handling policies and procedures Ability to stand and walk
for up to 10 hours per day Ability to lift and carry up to 50
pounds Ability to exert fast-paced mobility for periods of up to 6
hours in length Must follow all safety and sanitation procedures
Ability to work within the following conditions: wet floors,
temperature extremes, and loud noise Ability to work calmly and
effectively under pressure Must be able to read, write and
understand English Ability to follow recipes and instructions
Ability to perform essential functions to Cooper's Hawk standards
with reasonable accommodation Ability to work flexible shifts and
schedules, inclusive of weekends and some holidays Ability to
communicate clearly with managers and team members$12 $18
Keywords: Cooper's Hawk Winery & Restaurants, Naperville , Line Cook- $2, 000 Sign-On Bonus, Hospitality & Tourism , Naperville, Illinois
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