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Food Truck Manager (Delicatessen Services Co., LLC)

Company: Boar's Head Provisions Co., Inc.
Location: Addison
Posted on: June 6, 2021

Job Description:

Hiring Company:

Delicatessen Services Co., LLC

Overview:

The food truck manager is responsible for managing food service operations within food truck. Ensure all employees follow in house policies and procedures and meets with all federal and state requirements.

To Be Successful

To be successful in this position, the food truck manager must have strong time management skills, enjoys food prep, creative and strive for a long career in the hospitality industry. He or she will need to bring a passion for food trucks and events, have lots of energy, and enjoy customer service. He or she must also be a team player who enjoys working in a close knit, successful team

Job Description:

PRIMARY RESPONSIBILITIES

  • Oversee the day-to-day operations at food truck and commercial kitchen.
  • Plan for and purchase food for daily operations.
  • Maintain required records including food production, inventory, income/expense, meal counts and personnel records.
  • Ensure food truck staff members follow proper sanitation procedures.
  • Preside over food truck employees, including cooks, food preparers, cashiers, and other employees.
  • Ensure safety standards are maintained while food is being cooked.
  • Prepare and serve the food.
  • Plan menus.
  • Respond to customer preferences and complaints.
  • Manage prices for each product on menu.
  • Plan and budget for future meals.
  • Maintain equipment including refrigerator, prep table and cookware.
  • Ensure customer dining experience is satisfactory.
  • Expedite food.
  • Hire, recruit, and train employees.
  • Deliver orders to appropriate customers.
  • Maintain the cleaning of the truck.
  • Maintain employee records, prepare payroll, and complete paperwork to comply with laws and regulations.
  • Keep records of supplies and purchases.
  • Being a cashier & Operating a point of sale (POS) system
  • Fulfill customer orders
  • Help run the line/ Prepare sandwiches & Wraps
  • Prepare and serve sides
  • Being a team player
  • Post-shift cleaning & stocking of the truck
  • Post-shift organizing and inventory
  • Being happy and positive when working with customers
  • Must be able to convey enthusiasm for our products
  • Be able to work autonomously
  • Be able to multi-task and work in a fast -paced environment.
  • Ability to lift up to 50 lbs.
  • Able to work under pressure during a busy lunch rush in fast-paced tight quarters while maintaining the highest food/ product quality
  • 1 year or more of professional cooking experience as a short order cook or have worked on a food truck preferred
  • Must be eligible to work in the United States
  • Can be on their feet for 6 hours during service
  • Has reliable transportation

Location:

Addison, IL

Time Type:

Full time

Department:

Cafe and Retail Management

Keywords: Boar's Head Provisions Co., Inc., Naperville , Food Truck Manager (Delicatessen Services Co., LLC), Other , Addison, Illinois

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